Click here for menu in PDF format.
Adventurous Custom Catering
A SEASONED AFFAIR CATERING is the quick and easy way to arrange for delicious food and beverage to be presented attractively at your next event.
We custom-create vast and varied menus with our customers to pull it all together to assure that all tastes are satisfied and that no detail goes unattended.
We use garden fresh fruits, vegetables, fresh-baked breads, rolls and desserts, high grade meats, poultry, seafood, and gourmet coffees and teas.
Please browse through our menus and begin getting to know us. We look forward to helping make your next event a successful one.
Buffet equipment is set up in buffet table styling. Hot foods will be prepared in disposable foil pans, and served in stainless steel chafing dishes. Unless otherwise requested, cold items will be prepared on attractive stainless steel serving platters, tiers or put in decorative baskets.
We provide a complete set of disposable products including plates, spoons, forks, knives, napkins, and hot or cold cups. Complimentary serving tongs and serving spoons are provided.
If you would like assistance creating a special event beyond the delicious food, please indicate this to your planner when arranging your catering job.
Terms and Conditions :
All orders should be placed 2 weeks in advance.
A 50% deposit is required at time job is booked, & Terms & Conditions is signed. Remainder of balance must be paid in full on day of event.
A $100 setup fee applies for all catered events.
Cashier Check, Money Order and Cash are accepted for payment. Personal check will be accepted only if received 1 week prior to event date.
Cancellations are required to be made 7 days in advance and deposit will be refunded by mail. Cancellations not made within this time could result in forfeit of deposit.
Menus may be altered up to 5 days prior to event (i.e. # of guests, additional menu items) any adjustments to order will be collected prior to setup of Catered Event, or refunded by mail.
Note: Changes made after this period may still be possible but will be executed on a best effort basis.
CAUTION: Equipment provided to heat food is hazardous. Included are heating sterno (heating fuel). A Seasoned Affair Catering will not be held responsible for accidents caused by mishandling. A Seasoned Affair Catering will set up and dismantle equipment as needed. If you have any questions in regards to the handling of any of the equipment please contact an associate.
We serve anywhere from 6 to 500 guests at events in Boston, Allston, Arlington, Brookline, Cambridge, Chelsea, Everett, Lowell, Lynn, Malden, Medford, Newton, Randolph, Revere, Somerville, Waltham, Watertown, and other cities and towns within the greater Boston area.
We custom-create vast and varied menus with our customers to pull it all together to assure that all tastes are satisfied and that no detail goes unattended.
We use garden fresh fruits, vegetables, fresh-baked breads, rolls and desserts, high grade meats, poultry, seafood, and gourmet coffees and teas.
Please browse through our menus and begin getting to know us. We look forward to helping make your next event a successful one.
Buffet equipment is set up in buffet table styling. Hot foods will be prepared in disposable foil pans, and served in stainless steel chafing dishes. Unless otherwise requested, cold items will be prepared on attractive stainless steel serving platters, tiers or put in decorative baskets.
We provide a complete set of disposable products including plates, spoons, forks, knives, napkins, and hot or cold cups. Complimentary serving tongs and serving spoons are provided.
If you would like assistance creating a special event beyond the delicious food, please indicate this to your planner when arranging your catering job.
Terms and Conditions :
All orders should be placed 2 weeks in advance.
A 50% deposit is required at time job is booked, & Terms & Conditions is signed. Remainder of balance must be paid in full on day of event.
A $100 setup fee applies for all catered events.
Cashier Check, Money Order and Cash are accepted for payment. Personal check will be accepted only if received 1 week prior to event date.
Cancellations are required to be made 7 days in advance and deposit will be refunded by mail. Cancellations not made within this time could result in forfeit of deposit.
Menus may be altered up to 5 days prior to event (i.e. # of guests, additional menu items) any adjustments to order will be collected prior to setup of Catered Event, or refunded by mail.
Note: Changes made after this period may still be possible but will be executed on a best effort basis.
CAUTION: Equipment provided to heat food is hazardous. Included are heating sterno (heating fuel). A Seasoned Affair Catering will not be held responsible for accidents caused by mishandling. A Seasoned Affair Catering will set up and dismantle equipment as needed. If you have any questions in regards to the handling of any of the equipment please contact an associate.
We serve anywhere from 6 to 500 guests at events in Boston, Allston, Arlington, Brookline, Cambridge, Chelsea, Everett, Lowell, Lynn, Malden, Medford, Newton, Randolph, Revere, Somerville, Waltham, Watertown, and other cities and towns within the greater Boston area.
Contact Us
|